Steak and potato are probably the most popular comfort food for meat-eating Americans, but getting the most tender steak possible is key. My husband and I have steak at least once a week, usually on Fridays after a long work week. Steak and baked potatoes are an easy meal, cooked on the grill, with very little clean up required. Perfect for a Friday evening at home. Also, cooking steak at home is much, much more economical than dining out for steak. Lastly, you control your steak, therefore, with practice, you can cook your steak exactly as you want it. As I promised to my subscribers, earlier this week; here are…
